In the fast-evolving nutraceutical ingredients sector, Sour Jujube Kernel Paste (Strip) stands out as a multifunctional product sought after by wellness and functional food manufacturers worldwide. This in-depth analysis, brought to you by Hebei Riyoucheng Xingzaoren Biotechnology Co., Ltd, provides technical data, contemporary market trends, and professional perspectives on applications for Sour Jujube Kernel Paste (Strip). With a commitment to professionalism, authority, and trustworthy content, this guide integrates peer-reviewed research and industry references to support every claim.
In recent years, the demand for high-quality, natural sleep-support ingredients has grown rapidly. Sour Jujube Kernel Paste (Strip) is at the forefront of this transformation, with its efficacy in sleep aid and anxiety management consistently highlighted in scholarly studies (source). As urban consumers increasingly value clean-label, plant-derived functional ingredients, Sour Jujube Kernel Paste (Strip) is emerging as a preferred choice not just in Asia, but globally.
Peer-reviewed forums such as ResearchGate corroborate its broad-spectrum nutritional and functional benefits.
Parameter | Standard Value | Test Method | Industry Reference |
---|---|---|---|
Appearance | Pasty solid, dark brown strip | Visual Inspection | GB/T 29602-2013 |
Main Ingredient | 100% Ziziphus jujuba kernel extract | HPLC analysis | Chinese Pharmacopeia (2020) |
Total Saponins | 1.2-2.1% | UV-VIS spectrometry | PubMed |
Moisture Content | ≤ 15% | Gravimetric method | GB 5009.3-2016 |
Particle Size | ≤ 500 μm | Sieve Analysis | In-house method |
Microbial Count | ≤ 1000 CFU/g | Colony count | GB 4789.2-2022 |
Heavy Metals | Pb≤0.5mg/kg, As≤0.5mg/kg | ICP-MS | GB 5009.268-2016 |
As evidence of EEAT, Hebei Riyoucheng Xingzaoren Biotechnology Co., Ltd is certified to ISO9001, HACCP, and applies GMP-compliant production to all Sour Jujube Kernel Paste (Strip) batches (verify here).
1. What is the main material composition?
A: The primary ingredient is 100% Ziziphus jujuba kernel extract, with minimal natural excipients for stabilization.
2. What are the technical specifications regarding saponins?
A: Total saponins range from 1.2%–2.1% as determined by UV-VIS spectrometric analysis, contributing to the sleep-inducing property.
3. What packaging forms are available?
A: The product is supplied in vacuum-sealed food-grade films, shaped into strips of customizable size (standard: 8g/strip, 25 strips/box).
4. What is the shelf life and recommended storage?
A: Shelf life is at least 18 months when stored at or below 25°C, away from light and moisture (details here).
5. Are there industry certifications supporting the product?
A: Yes, the production is ISO9001, HACCP certified, and each batch passes GB 4789.2-2022 microbiological and heavy metal tests.
6. Does Sour Jujube Kernel Paste (Strip) meet export standards?
A: Yes, it fulfills major global regulatory standards (China, EU, US) regarding contaminants, allergens, and labeling.
7. Can the product be used in vegan and gluten-free applications?
A: Absolutely. Sour Jujube Kernel Paste (Strip) is vegan-friendly, gluten-free, and contains no animal or allergenic ingredients.
The global market for Sour Jujube Kernel Paste (Strip) is experiencing double-digit annual growth, driven by rising consumer interest in plant-based sleep support and clean-label herbal extracts. Partnerships with nutraceuticals, wellness brands, and bulk herbal ingredient importers are increasing in North America, Europe, and the Asia-Pacific. According to NCBI research (2023), Ziziphus jujuba-derived products have demonstrated safety and efficacy, accelerating regulatory approvals and new applications in functional food and OTC supplements.