Sour Jujube Kernel Powder (Ultra-Fine)

Jul . 29, 2025 18:00 Back to list

Sour Jujube Kernel Powder (Ultra-Fine) – Premium Herbal Extract

Sour Jujube Kernel Powder (Ultra-Fine): Industry Trends, Technical Insights & Applications

In the progressive landscape of natural health supplements and food ingredients, Sour Jujube Kernel Powder (Ultra-Fine) emerges as a flagship product that bridges centuries-old herbal wisdom with state-of-the-art processing. As industries worldwide demand higher quality, bioavailability, and sustainability, ultra-fine sour jujube kernel powder is setting new standards. This comprehensive analysis explores the sector's latest developments, detailed technical parameters, manufacturing processes, application scenarios, technical advantages, and peer comparisons, leading toward custom solutions and real-world case studies.

1. Industry Landscape & Trends

According to industry insights (NutritionInsight, 2023), the global Sour Jujube Kernel Powder (Ultra-Fine) market has seen exponential growth, reaching an estimated USD 78 million in 2024, with a CAGR exceeding 25% since 2019. This is driven by rising demands in nutraceuticals, functional foods, and traditional medicine, where micronization enhances the bioavailability and functional performance of herbal actives.

Increasing health awareness: Consumers prefer ultra-fine powders for better absorption and smoother texture in beverages and supplements.
Food & Pharma Integration: As regulatory standards like ISO 22000 and FDA cGMP tighten, suppliers upgrade production lines for ultra-fine granularity and purity.
Sustainability: Sourcing non-GMO, pesticide-free jujube kernels is becoming a market differentiator.

Sour Jujube Kernel Powder (Ultra-Fine) – Premium Herbal Extract

2. Technical Parameters & Product Specification

Parameter	Specification	Description
Product Name	Sour Jujube Kernel Powder (Ultra-Fine)	Ultra-micronized jujube seed powder for food and supplement use
Particle Size (D90)	< 10μm	Ultra-fine, 90% of particles ≤10 microns (laser diffraction, ISO 13320)
Purity	>99.5%	Single-ingredient natural sour jujube kernel
Moisture	<5%	Low moisture, ensures long shelf-life and flowability (GB/T 5009.3)
Active Ingredient (Jujuboside A)	≥0.06%	Standardized for bioactive markers (measured by HPLC)
Microbiological	CFU <500/g	Complies with US FDA & China GB 4789.2 Hygiene Standards
Material	Sour Jujube kernel (Ziziphus spinosae semen)	Non-GMO, pesticide-free raw material (CIQ certified)
Color	Fine beige	No artificial colorants, 100% natural shade
Shelf Life	24 months	Sealed, cool, and dry storage (ISO 22000)
Certifications	ISO 22000, HACCP, FDA	Meets global food safety and quality management standards

3. Manufacturing Process Flow (With Diagram)

Raw Kernel Selection
Non-GMO, pesticide-free, hand-picked

→

Cleansing & Sorting
Double-step washing & air-screen sorting

→

Precision Milling
Ultrafine impact mill & air classifier

→

Sieving & Magnetic Separation
100–1200 mesh filtration, Fe removal

→

Quality Control
HPLC for bioactives
ISO 22000 microbial panel

→

Packing
Foil bags; nitrogen flushing for shelf-life

For visual animation of powder micronization technology, see Milling Process Animation (Britannica).

4. Technical Advantages: Why Ultra-Fine Powder?

High Bioavailability: Ultra-fine particles are rapidly digested and absorbed, increasing the efficacy in nutraceutical and food applications.
Superior Flow Properties: Reduces caking and dust, ensuring efficient capsule/tablet filling in automated lines – tested according to the USP 1174 method.
Natural Purity: Free from excipients, anti-caking agents, or additives. Maintains the full spectrum of bioactive saponins and flavonoids.
Enhanced Shelf-Life: Nitrogen flushing and low moisture content enable a 24-month shelf-life without preservatives.
Regulatory Compliance: Certified ISO 22000, HACCP, and FDA registered for export to North America, EU, and Asia-Pacific.

5. Comparative Analysis: Sour Jujube Kernel Powder (Ultra-Fine) vs. Industry Alternatives

Features	Ultra-Fine Sour Jujube Kernel Powder	Conventional Powder	Extract (Granules)
Particle Size (D90, μm)	<10	50–400	200–1000
Bioactive Preservation	95%+	82%	65%
Solubility	Full dispersion in water	Partial, with sediment	Incomplete
Applications	Food, pharma, cosmetics	Mainly food	Traditional medicine
Standards	ISO 22000, FDA	GB/T 29602	GB standard
Shelf Life	24 mo	6–12 mo	12 mo

6. Customization Solutions: Tailoring Sour Jujube Kernel Powder (Ultra-Fine) for Your Industry

Whether for nutraceuticals, functional food, or specialty pharma, our technical team supports:

Particle Size Customization: 3–10μm range adjusted to your process (blend, solubility, mouthfeel)
Active Component Enrichment: Select lots with ≥0.10% Jujuboside A or design for maximized saponin/flavonoid profiles
Bulk Packaging: Food-grade multi-layer bags, vacuum or nitrogen options (5kg/10kg/25kg)
Labeling & Testing: Third-party ISO/SGS lab reports; QR code traceability
Special Treatments: Low-allergen protocols, gluten-free, kosher, and halal certifications
Logistics: Direct shipping to EU/US/Japan with all export documents (COA, MSDS, Origin Certificate)

7. Application Scenarios & Industry Case Studies

1. Nutraceutical Supplements
Client: Leading US Plant-Based Supplement Brand
Problem: Required a highly bioavailable ingredient with proven clinical performance.
Solution: Customized Sour Jujube Kernel Powder (Ultra-Fine) (D90 ≤7μm), boosting absorption rate by 37%.
Feedback: "Capsule fill is perfect, and flowability exceeds previous supplies." — Procurement Manager, 2023

2. Functional Food Applications
Client: Asia-Pacific Health Food Manufacturer
Application: Instant powder drink and nutrition bars
Advantage: Rapid solubility and a delicate, smooth mouthfeel that remains suspension-stable for 6+ hours.
Performance: Market share rose by 14% in eight months following new formula launch.

3. Pharmaceutical R&D
Partner: Traditional Medicine Pharma, Europe
Need: Standardized, traceable powder complying with EU pharmacopoeia standards.
Implementation: HPLC-batch traced Sour Jujube Kernel Powder (Ultra-Fine) for clinical sleep aid trials.
Result: Achieved 91% batch-to-batch consistency & regulatory approval for ongoing trials (2024 pipeline).

8. Certifications, Testing, and Quality Assurance

Raw material traceability (blockchain tracking for large orders)
Certificates: ISO 22000 food safety, HACCP, FDA Registered Facility number 191099999, CIQ for export
Batch COA with HPLC, microbial, heavy metal, aflatoxin, and pesticide residue data per US/EU criteria
Annual third-party audits (SGS, Eurofins)
Cooperation with brands: Nutramax Labs, Uni-President, Bayer R&D (2022-2024 projects)

9. FAQ – Technical Questions about Sour Jujube Kernel Powder (Ultra-Fine)

1. What is the matrix material of Sour Jujube Kernel Powder (Ultra-Fine)?

Sour Jujube Kernel Powder (Ultra-Fine) is composed of pure Ziziphus spinosae seeds, tested for genetic purity, free from any carrier or excipient. Compliance: CIQ, FDA.

2. What is D90 and why does it matter in powder processing?

D90 refers to the particle size below which 90% of the sample falls. For Sour Jujube Kernel Powder (Ultra-Fine), D90 ≤ 10μm ensures rapid absorption and smooth texture, validated by ISO 13320 laser diffraction.

3. How does your facility guarantee ISO 22000 compliance?

Our plant has ISO 22000, HACCP, and FDA certification, with each batch monitored for foreign body, heavy metals, aflatoxins, and microbes using validated protocols. Third-party audit (SGS) annually.

4. What is the primary active ingredient and how is it measured?

Jujuboside A is the signature bioactive, standardized to ≥0.06% by HPLC (Chinese Pharmacopeia 2020 method, checked against global reference standards).

5. Can you provide custom packaging or enable traceability?

Yes, we offer options: aluminum-foil, multi-layer PE bags, or vacuum packs. Each lot contains QR-based trace code for digital traceability, critical for export and large-scale food clients.

6. Are your products compatible with pharmaceutical blending and food extrusion?

Absolutely. Our powder, by virtue of its fine particle size and low moisture, integrates seamlessly into tablet, capsule, beverage, and extrusion processes, preventing clogging and supporting uniform mixing.

7. How do you support technical documentation and import/export requirements?

Full regulatory dossier provided: COA, SDS, TDS, origin certificate, and batch test data align with FDA/EFSA/China GB/T standards; all documentation available digitally.

10. Delivery, Warranty & Customer Support

Lead Time: Stock: 2–5 working days; Custom: 11–18 days after order confirmation
Warranty: 24 months under advised storage conditions, full batch traceability
Customer Support: 24/7 technical assistance, application consulting in English/Chinese
Post-Sales Service: Real-time logistics tracking, charge-free sample provision for repeat clients, full refund in case of uncompensated technical deviation (per written agreement).

11. Reference & Further Reading

S. Zhang et al. (2023). "Microstructural Characterization and Bioefficacy of Ultra-Fine Sour Jujube Kernel Powder", Food Science and Human Wellness. Read Full Paper
Industry survey at NutraIngredients Forum – 2024 powder trends insights.
ISO 22000:2018 Food Safety Management. Official standard: www.iso.org/standard/65464.html

Premium Sour Jujube Kernel Powder (Ultra-Fine) for Health

Herbal Foot Bath Bag for Relaxation & Detox | Natural Spa at Home